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Monday, January 7, 2008 by Dave Richards
My aunt is busy making some special dishes for her Jenny. I tell you, the pet spaniel just loves to taste some new things at least once a week and waits for the weekend. On this week, while I was with Aunt Susan she was making some special dog biscuit with chicken liver. I got the recipe and here it is for all of you.
Ingredients:
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Ingredients:
- Whole wheat flour -- 4 cups
- Chicken liver (shredded) -- 100 gms
- Eggs -- 2 (large size)
- Milk -- 1 full cup
- Vegetable oil -- 1/2 Teaspoon full
- Water -- 1 cup
- Put all the ingredients together
- Keep the mixture into the mixture grinder and mix it well for five minutes
- Bake it for 40 minutes at 325 degree.
- Take it out, keep it covered and let it cool down to room temperature
- It will become hard -- like dog biscuit.
- Break it and give it to your furry family member.
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